Monday, 17 March 2008

St. Patrick's Day

Happy St. Patrick's Day


I hope you all found a way to celebrate, even if it was in a small way. The kids and I all dressed in green, and we had chicken for our main dish. BUT that wasn't the fun part.....we had green Irish Mashed Potatoes, Broccoli, Green Chicken Gravy, and Green Grape Juice. MMM! I even had some GREEN napkins. This was a FUN day with making everything green. Oh, and I made root beer with sparkling water, and we had root beer floats for dessert.


~Serena


IRISH CHAMP

8 medium potatoes

1/2 cup milk

5 tablespoon butter

one bunch scallions or green onions, chopped

salt and pepper to taste

Peel and cube potatoes and boil in salted water until tender. Drain and mash slightly. In a small pan, heat milk and butter until butter is melted. Add chopped scallions. Fold mixture into the potatoes until well blended. Potatoes will be still be somewhat lumpy. Season with salt and pepper.

2 comments:

Lady Dorothy said...

Green gravy! I'm not sure my mind could wrap around the idea that it would taste SO different than it looked! LOL Fun dinner; good job!

Gombojav Tribe said...

FUN! FUN!! FUN!!!