MENU: 12 Grilled Tri-tip Kabobs
(Squash, Peppers, Onions, Cherry Tomatoes, and Pineapple),
Herb Rice, Homemade French Bread,
Iced Tea, and Apple Coffee Cake.
I also made two dipping sauces: Ginger and Peanut.
Everyone liked the ginger sauce better, except Abishai.
The whole meal cost about $15.
1 comment:
YUMMY!!:) Ive since craved these and had them twice. Post recipe for the sauce!
Leona
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